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Best Recipes: Strawberry Banana Milkshake
There's nothing more delicious and nutritious than strawberries and bananas together. Now you can have these two delicious fruits in a scrumptious milkshake. Strawberry Banana Milkshake is a great drink to have any time of day. Bananas and...

Bread Baking Made Easy
Don't you just hate it when you follow a recipe to the letter and when the bread baking is finished the bread not only looks nothing like the recipe book's picture, but tastes terrible as well? There is no denying that bread baking as with...

Have Diabetes, But Enjoy Quality Food? Try Diabetic Recipes!
Having diabetes certainly limits some of the food you can eat, but with the right diabetic recipes you can still enjoy fine food. Sometimes, it is hard to know what foods are safe for you to eat. For your safety, you and your dietitian should...

Healthy Eating Shopping List
Healthy eating starts with careful planning and organization. Since fresh produce has a very limited shelf life, regular grocery shopping is a must. Creating a menu for the week and writing out a shopping list will save you time and money; while...

Sounds-gory-but-it-works fish bait recipes...
When you start looking around for fish bait recipes you'll be amazed at - and often amused by - the assortment of "trusted" "secret" and "sounds-gory-but-it-works" fish bait recipes you will come across! If you want to learn how to prepare...

 
Merry Christmas Cheesecakes


Do you have a weakness for cheesecakes? There quite simply isn't a better time than Christmas to luxuriate in the irresistably sweet and satisfying creaminess of posh cheesecakes, for the cracking festive cheer is the perfect accompaniment to this luscious Yuletide treat. Merry Christmas folks!
MERRY CHRISTMAS CHEESECAKES
1 cup of flour
1/2 cup of margarine
1/2 cup of brown sugar, firmly packed
1/2 cup of nuts, chopped
--FILLING:--
1 (8 oz.) pkg. of cream cheese, soft
1/4 cup of sugar
1 egg
1/2 teaspoon of vanilla
2 tablespoons of milk
2 tablespoons of lemon juice
Preheat oven to 350 degrees. In 3 quart bowl combine flour, margarine, and brown sugar. Blend with mixer. Stir in nuts. Reserve 1 cup of mixture for topping. Pat remaining in ungreased 8 inch square pan. Bake near center of oven 8 to 10 minutes.
Prepare filling. Spread over partially baked crust. Sprinkle reserve crumb mixture on top. Return to oven 23 to 30 minutes. Cool, cut and store in refrigerator.

About The Author

Luke Indran is a professional food and recipe addict who actively balances his obsession with eating with his fanaticism for exercise and healthy living. If you're after delicious recipes that stir your senses, then head on over to Luke's mega website at http://www.recipemecca.com/ for the yummiest recipes anywhere presented in a step-by-step format anyone can follow easily!

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